[1]
López-Barajas, J.C. 2024. Osmotic dehydration of the mamey (Pouteria sapota) as well as the evaluation of its nutritional and sensory properties. RIDE Revista Iberoamericana para la Investigación y el Desarrollo Educativo. 15, 29 (Oct. 2024). DOI:https://doi.org/10.23913/ride.v15i29.2114.